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THE MARY BUFFET
Cooking adventures. My life in the kitchen and at the table.
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Showing posts from March, 2011
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March 31, 2011
Stuffed Pork Rib Roast, Balsamic Mustard Glaze and Endive Salad
March 28, 2011
Wok Fried Geoduck or Perhaps Razor Clams with Ginger, Garlic and Scallions
March 23, 2011
Had an Impulse... Oxtail Rigatoni
March 22, 2011
Crispy Halibut
March 20, 2011
Coq au Vin Blanc
March 17, 2011
Market House Pastrami
March 16, 2011
Meatloaf and a Little Salt
March 14, 2011
A Little Seafood Linguini with Vodka Cream Sauce
March 11, 2011
Wingin' it on Friday Night
March 09, 2011
Rainy Day Game Hens
March 08, 2011
Quinoa with Pancetta, Arugula and Caramelized Shallots
March 03, 2011
Birdseed and Chicken Skewers
March 02, 2011
Mushroom Tart and a Little Lamb
March 01, 2011
Seared Ahi, Wasabi Soy Butter, Crispy Rice
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