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THE MARY BUFFET
Cooking adventures. My life in the kitchen and at the table.
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Showing posts from February, 2011
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February 28, 2011
Wok Fried Rice Cake (Chao Nian Gao)
February 25, 2011
Steak Friday and an Onion Ring Treat
February 23, 2011
Where's the Snow, Seared Sea Bass with Chili Sauce
February 22, 2011
Crabby Tuesday
February 15, 2011
3 Cup Chicken - Or A Variation Thereof
February 14, 2011
Ants Climbing Trees
February 10, 2011
McCabe's Chicken, Don't Forget the McCabe
February 08, 2011
Bulgogi Pork, Fried Egg, Brown Rice and Baby Bok Choy
February 07, 2011
Turbot, A New Fish To Try
February 04, 2011
Gruyere Stuffed Rib Veal Chops with Panko Crust
February 03, 2011
Risotto with Duck Confit, Porcini Mushroom, Red Pear and Arugula
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