Showing posts from March, 2011

Stuffed Pork Rib Roast, Balsamic Mustard Glaze and Endive Salad

Wok Fried Geoduck or Perhaps Razor Clams with Ginger, Garlic and Scallions

Had an Impulse... Oxtail Rigatoni

Crispy Halibut

Coq au Vin Blanc

Market House Pastrami

Meatloaf and a Little Salt

A Little Seafood Linguini with Vodka Cream Sauce

Wingin' it on Friday Night

Rainy Day Game Hens

Quinoa with Pancetta, Arugula and Caramelized Shallots

Birdseed and Chicken Skewers

Mushroom Tart and a Little Lamb

Seared Ahi, Wasabi Soy Butter, Crispy Rice